Special Request resulted in these delicious cookies. Left: Oatmeal/Raisin/Coconut/Pecan Cookies Right Oatmeal/Chocolate Chip Cookies |
The original recipe - don't write it down |
Changes from the beginning: 1/2 cup Real Butter (softened) 1/2 cup shortening 1 cup Honey (no sugar) cream together |
2 eggs (I cheat and whip them in the bowl) |
Add: 1 tsp Vanilla 1 tsp baking powder 1/2 tsp baking soda 1 tsp salt (I forgot to add the tsp nutmeg.) Stir together |
Add 3 Cups quick rolled oats and stir |
I added 1 1/2 cups wheat flour and stirred together |
I separated 1/3 of the dough off for a special request. |
I added 1/4 cup more flour to the small portion and 1/2 cup semi-sweet chocolate chips and mixed together. |
(Sssshhh don't tell anyone. But I had to sample the dough.) |
Using my small scoup, I placed the dough on my baking stone. Then I place in the oven at 375 degrees. |
1/2 cup chopped pecans, 1/2 cup coconut 1/2 cup raisins Mix together |
Time for a Taste Test. (shh) |
Don't forget the first batch in the oven. |
Scoop the new mixture and put on the stone with a 1/2 pecan on the top (I only put the pecan on half of the cookies.) |
Bake until golden brown and remove from the stone. |
Yeah ~ just try not to eat them while they are cooling. M-M delicious. |
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