Coming Soon: Free Book

Coming Soon: Free Book
Planning to give away a book or two!

Monday, July 10, 2017

Modified Sheppard Pie

I started with about 3/4 pound hamburger.  It was leftover from another recipe.
Then I added the leftover potatoes, kohlrabi and zucchini. I fried it together well with the hamburger. 
I addedthe large kohlrabi, pea pods and mushrooms. I'm cleaning out the fridge, garden and cupboard.
I generally get bucky about peas and carrots together but some of the pea pods had grown too large.
I added cream of mushroom soup and garlic herb seasoning. 
After mixing it all together it was ready for the bread topping.
I used some croissants that were in the fridge. I purposely left space between them.  I can't wait to see how this turns out!
It turned out beautiful golden brown!
A multitude of flavors with just a touch too much garlic salt. It was too much for 2 people which means leftovers.

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