A couple of years ago I planted several plants of egg plant. Dale absolutely refused to eat them. I gave up, this year I didn't plant any. Someone from his work put egg plant in a free box and told him that they were delicious.
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| Fried Egg Plant |
Tonight, I made fried egg plant for supper and Dale loved them. I started by washing the egg plant and slicing it about 1/2 inch thick.
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| Egg plant |
Then I whipped an egg and used it to coat the slices.
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| Covered in egg |
I added sea salt and fresh ground black pepper to some flour before I rolled the slices of egg plant in it. Then I fried it in garlic infused butter. Egg plant is a very moist plant. These were best when served hot and the outside was still crispy. Dale got called away with out of town visitors so they cooled off a bit before he was ready to eat them. They still taste good but the texture was a little mushier.
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| Dust with flour |
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