Rhubarb-caramel Ice-cream topping

Another way of "how NOT to lose weight" by Dale's cousin Debbie.
Put a stick of butter in he bottom of a large soup kettle.
Dice up rhubarb into the kettle about half full.
Put in a cup of brown sugar.
Begin heating at a medium heat, stirring frequently.



Rhubarb cooking in sugar & butter

Add a tablespoon of vanilla.
As the rhubarb breaks down, taste for tartness. Add more brown sugar in small increments as needed. 


Rhubarb Caramel

I wasn't given a detailed recipe and this worked and tasted great!  Give it a try and enjoy the rhubarb treat.

Ice Cream Topping