Thursday, July 25, 2013

Celebration Supper

A one inch thick, tender and juicy T-bone steak served with garden fresh peas cooked in the pod and garden fresh baby red potatoes. 


Cell photo by Trisha
Celebration Supper
Are you wondering what the celebration is about?  My second book is on the way to type-setting!  Whoo-hoo!!!!!  The title of the book is The Man I Was.  It is about a man in a bicycle accident who has amnesia. 

I am excited to see the publication of this book.  I have a new publisher with a better marketing department with more opportunities to get my book into stores. 

The full cover of the book is due out for approval in the next week or two.  I can't wait to see it! That makes it very real!!!! (I gave them a very accurate draft so it should be close.)

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